Dhs. 85.00
Serves up to 6. Freezer-friendly: no
COOKING INSTRUCTIONS:
Can be eaten hot or cold.
If heating remove all packaging and cover with film. Pop in the microwave for 5 minutes, or until hot.
KARL RECOMMENDS:
Enjoy on its own or also goes well with any of our pies: Vegan Pie, Steak Pie, or Chicken, Leek & Mushroom Pie
ALLERGENS:
None
SUITABLE FOR VEGANS
INGREDIENTS:
Broccoli, green beans, and garlic.
NUTRITION FACTS (amount per serving):
Calories 347
| Total fat 20 g | 27% |
| Saturated fat 60 mg | 0% |
| Trans fat 0 g | |
| Cholesterol 54 mg | 18% |
| Sodium 207 mg | 9% |
| Total Carbohydrate 35 g | 13% |
| Dietary fiber 6 g | 24% |
| Sugars 1 g | 3% |
| Protein 8 g | 18% |
| Vitamin D | 2% |
| Calcium | 26% |
| Iron | 46% |
| Potassium | 23% |
Dhs. 107.00
Serves up to 6. Freezer-friendly: Yes
COOKING INSTRUCTIONS:
Remove all packaging and place in a preheated oven, set at 180 degrees, for 20-25 minutes.
KARL RECOMMENDS:
A great accompaniment to our Steak Pie.
ALLERGENS:
None. Suitable for Vegans
INGREDIENTS:
Broccoli, carrot, baby marrow, mixed bell pepper, eggplant, onion, garlic, olive oil, salt, pepper, cajun spice, rosemary, thyme, baby corn, mushroom button.
NUTRITION FACTS (amount per serving):
Calories 261
| Total fat 9 g | 12% |
| Saturated fat 65 g | 1% |
| Trans fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 36 mg | 2% |
| Total Carbohydrate 37 g | 13% |
| Dietary fiber 8 g | 31% |
| Sugars 5 g | |
| Protein 7 g | |
| Vitamin D | 0% |
| Calcium 144 mg | 11% |
| Iron 2 mg | 12% |
| Potassium 438 | 9% |
Dhs. 160.00
Healthy yet hearty salad, ideal for a working lunch
Serves up to 6. Freezer-friendly: no
COOKING INSTRUCTIONS:
None
KARL RECOMMENDS:
Just enjoy as it is. Perfect light lunch or a delicious starter.
ALLERGENS:
Contains: Nuts and Soya
INGREDIENTS:
Confit duck breast, rocket leaves, lamb lettuce, cucumber, cashew nut, cherry tomato, pomegranate seeds, plum sauce, soya dressing.
NUTRITION FACTS (amount per serving):
Calories 347
| Total fat 20 g | 27% |
| Saturated fat 60 mg | 0% |
| Trans fat 0 g | |
| Cholesterol 54 mg | 18% |
| Sodium 207 mg | 9% |
| Total Carbohydrate 35 g | 13% |
| Dietary fiber 6 g | 24% |
| Sugars 1 g | 3% |
| Protein 8 g | 18% |
| Vitamin D | 2% |
| Calcium | 26% |
| Iron | 46% |
| Potassium | 23% |