Sticky Chicken

Cooking Instructions:

Remove all packaging, cover with foil and place in a preheated oven set to 180 degrees for 30-35 minutes. 

Freezer-friendly: No

Karl Recommends:

A delicious, sticky, sweet and savoury chicken dish. Goes perfectly with our plain mashed potatoes, or why not try with one of our salads? 

Ingredients: 

Two whole chickens fillet and leg mix, ketchup, mustard, Worcestershire sauce, honey, oregano. 

Allergens:

Contains Worcestershire Sauce (anchovies & gluten).