Dhs. 132.00
Serves up to 6. Freezer-friendly: yes
COOKING INSTRUCTIONS:
Remove all packaging. Cover with foil and place in a preheated oven, set to 160 degrees, for 30 minutes.
KARL RECOMMENDS:
Traditionally served with fresh pasta or try with our Plain Mashed Potatoes.
Also delicious to take a scoop or two and pop in a baguette for a meatball sandwich - it's a favourite in our house and great if you have any leftovers to use up!
Why not try our Sticky Toffee Pudding for dessert?
ALLERGENS:
Contains wheat and dairy.
INGREDIENTS:
Minced beef, onions and garlic, milk, dried oregano, fresh parsley, salt and pepper, white bread, tinned tomatoes and tomato puree.
NUTRITION FACTS (amount per serving):
Calories 370
| Total fat 15 g | 23% |
| Saturated fat 6 g | 28% |
| Trans fat 0 g | |
| Cholesterol 120 mg | 39% |
| Sodium 270 mg | 11% |
| Total Carbohydrate 16 g | 5% |
| Dietary fiber 3 g | 14% |
| Sugars 6 g | |
| Protein 42 g | |
| Vitamin A | 4% |
| Vitamin C | 30% |
| Calcium | 20% |
| Iron | 30% |
Dhs. 192.00
Serves up to 6. Freezer-friendly: yes.
COOKING INSTRUCTIONS:
Remove all packaging. Cover with foil and place in a preheated oven at 180 degrees for 30 minutes. Stir after 15 minutes and replace the foil.
KARL RECOMMENDS:
Goes well with our Plain Mashed Potatoes . Why not add some of our Braised Red Cabbage or Roasted Root Vegetables too?
Why not enjoy our Blackberry Apple Crumble for dessert?
ALLERGENS:
Contains wheat and celery.
INGREDIENTS:
Beef, beef stock, bresaola, onions, garlic, thyme, bay, non-alcoholic red wine, parsley, carrots, celery, mushrooms, plain flour.
NUTRITION FACTS (amount per serving):
Calories 280
| Total fat 6 g | 10% |
| Saturated fat 2.5 g | 12% |
| Trans fat 0 g | |
| Cholesterol 105 mg | 35% |
| Sodium 210 mg | 9% |
| Total Carbohydrate 10 g | 3% |
| Dietary fiber 2 g | 9% |
| Sugars 4 g | |
| Protein 43 g | |
| Vitamin A | 4% |
| Vitamin C | 15% |
| Calcium | 6% |
| Iron | 20% |
Dhs. 142.00
Serves up to 6. Freezer-friendly: yes
COOKING INSTRUCTIONS
Remove all packaging and place in a preheated oven set to 180 degrees for 25-30 minutes until hot.
KARL RECOMMENDS:
A popular dish for a low-carb light lunch or supper, this goes well with our Spring Vegetable Salad. Alternatively, try with our Dauphinoise Potatoes or Plain Mashed Potatoes, and add a side of tenderstem broccoli.
Why not treat yourself to our Eton Mess for dessert?
ALLERGENS:
Contains gluten (soy sauce)
INGREDIENTS:
Chicken fillets, onions, garlic, lemon, honey, parsley, thyme, soy sauce.
NUTRITION FACTS (amount per serving):
Calories 333,31
| Total fat 7.83 g | 10% |
| Saturated fat 18.4 mg | 0% |
| Trans fat 0.0 g | 0% |
| Cholesterol 186.21 mg | 62% |
| Sodium 895.16 mg | 39% |
| Total Carbohydrate 4.39 g | 2% |
| Dietary fiber 0.77 g | 3% |
| Total sugars 2.59 g | 5% |
| Protein 61.51 g | 123% |
| Vitamin D 0.0 mcg | 0% |
| Calcium 24.43 mg | 2% |
| Iron 1.22 mg | 7% |
| Potassium 682.33 mg | 15% |
Dhs. 148.00
Serves up to 6. Freezer-friendly: yes
COOKING INSTRUCTIONS:
Remove all packaging and place in a preheated oven, set at 180 degrees, for 35 minutes.
KARL RECOMMENDS:
Goes perfectly with our Plain Mashed Potatoes.
Why not treat yourself to our Eton Mess for dessert?!
ALLERGENS:
Contains gluten and dairy.
INGREDIENTS:
Chicken fillets, mushrooms, carrots, onions and garlic, butter, beef stock, fresh parsley, fresh thyme, dried tarragon, salt and pepper, plain flour, and tomato puree.
NUTRITION FACTS (amount per serving):
Calories 501
| Total fat 27 g | 35% |
| Saturated fat 33 mg | 0% |
| Trans fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 357 mg | 16% |
| Total Carbohydrate 9,75 g | 4% |
| Dietary fiber 2 g | 7% |
| Sugars 2 g | 4% |
| Protein 50 g | 101% |
| Vitamin D | 0% |
| Calcium | 48% |
| Iron | 15% |
| Potassium | 4% |
Dhs. 140.00
Serves up to 6. Freezer-friendly: yes
COOKING INSTRUCTIONS:
Remove all packaging. Cover the dish with foil and place in a preheated oven set to 180 degrees for 30 minutes.
KARL RECOMMENDS:
Enjoy on its own for a low-carb meal. Goes well with our Spring Vegetable Salad and a side of steamed rice.
Why not try our Eton Mess for dessert?
ALLERGENS:
Worcestershire sauce contains anchovies
INGREDIENTS:
Minced beef, green peppers, fresh chillis, spring onions, onions, garlic, ground coriander, ground cumin, ground ginger, cumin seeds, chilli powder, cinnamon powder, cinnamon sticks, beef stock, tinned tomatoes, tomato puree, Worcestershire sauce, and kidney beans.
NUTRITION FACTS (amount per serving):
Calories 250
| Total fat 15 g | 23% |
| Saturated fat 6 g | 29% |
| Trans fat 0 g | |
| Cholesterol 55 mg | 19% |
| Sodium 200 mg | 8% |
| Total Carbohydrate 13 g | 4% |
| Dietary fiber 4 g | 18% |
| Sugars 7 g | |
| Protein 17 g | |
| Vitamin A | 50% |
| Vitamin C | 240% |
| Calcium | 6% |
| Iron | 20% |
Dhs. 107.00
Serves up to 6. Freezer-friendly: Yes
COOKING INSTRUCTIONS:
Remove all packaging and place in a preheated oven, set at 180 degrees, for 20-25 minutes.
KARL RECOMMENDS:
A great accompaniment to meals including our Steak Pie and Beef Bourguignon. This dish also comes included within the Family Roast meal set.
ALLERGENS:
None. Suitable for Vegans
INGREDIENTS:
Carrots, beetroot, courgettes, green and red peppers, onion, garlic, olive oil, rosemary and thyme.
NUTRITION FACTS (amount per serving):
Calories 261
| Total fat 9 g | 12% |
| Saturated fat 65 g | 1% |
| Trans fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 36 mg | 2% |
| Total Carbohydrate 37 g | 13% |
| Dietary fiber 8 g | 31% |
| Sugars 5 g | |
| Protein 7 g | |
| Vitamin D | 0% |
| Calcium 144 mg | 11% |
| Iron 2 mg | 12% |
| Potassium 438 | 9% |
Dhs. 128.00
Serves up to 6. Freezer-friendly: yes
COOKING INSTRUCTIONS:
Remove all packaging, cover with foil, and place in a preheated oven at 180 degrees for 30 minutes. Stir halfway through cooking and replace the foil.
Alternatively, cover with film and microwave for 5-7 minutes, or until hot.
KARL RECOMMENDS:
A perfect accompaniment to our Lemon & Thyme Chicken. Alternatively, enjoy on it's own or with a side of rice or pasta.
Why not finish off your meal with our Cheesecake?
ALLERGENS:
None. Suitable for Vegans.
INGREDIENTS:
Red and yellow peppers, garlic, onion, courgettes, aubergine, thyme, tomato, tomato paste, fresh basil, and oregano.
NUTRITION FACTS (amount per serving):
Calories 128,9
| Total fat 1,23 g | 2% |
| Saturated fat 23 mg | 0% |
| Trans fat 0 g | 0% |
| Cholesterol 0 mg | 0% |
| Sodium 48 mg | 2% |
| Total Carbohydrate 23 g | 9% |
| Dietary fiber 7 g | 26% |
| Sugars 6 g | 13% |
| Protein 5 g | 10% |
| Vitamin D | 0% |
| Calcium | 5% |
| Iron | 10% |
| Potassium | 6% |
Dhs. 230.00
Serves up to 6. Freezer-friendly: yes
COOKING INSTRUCTIONS:
Remove all packaging, cover with foil and place in a pre-heated oven, set to 160 degrees, for 30 minutes. Stir occasionally. Alternatively, cover with cling film and microwave for 6-7 minutes or until piping hot.
KARL RECOMMENDS:
An aromatic dish of Kashmiri origin and a favourite of many a late-night curry houses across the UK! A great dish to enjoy with friends - just add rice, a warm naan and mango chutney!
For a refreshing dessert why not try our Fruit Salad?
ALLERGENS:
Contains dairy
INGREDIENTS:
Lamb leg (boneless), plain yoghurt, ginger & garlic paste, onion, chilli, turmeric, garam masala, coriander leaves, cumin powder, ground coriander, tomato puree, nutmeg powder and butter.