Penne Bolognese

Cooking Instructions:

Remove all packaging, cover with cling film, and microwave for 4 to 5 minutes or until hot. Stir halfway through the heating. Alternatively, remove all packaging, cover with foil, and warm in the oven for 20 to 25 minutes at 160 degrees, or until hot.

Freezer-friendly: Yes

Karl Recommends:

A family favourite. Delicious served with a side of peas or garlic bread. 

Ingredients: 

Boiled penne (pasta panna, water, sunflower oil, salt), Bolognese sauce (beef mince, olive oil, onion, garlic, rosemary, bay leaves, balsamic vinegar, black pepper powder, sugar, tomato paste, tomato).

Allergens: 

Contains gluten, dairy, and celery.