Lamb Tagine

Cooking Instructions:

Remove all packaging. Cover with foil and place in a preheated oven at 180 degrees for 30 minutes. 

Freezer-friendly: Yes

Karl Recommends:

Enjoy with our Couscous and Roasted Vegetables.

Ingredients:

Boneless lamb leg, onion, garlic, olive oil, turmeric, cumin, ginger powder, garlic powder, coriander, chili flakes, paprika powder, cinnamon, almond flakes, salt, white pepper powder, mint, coriander, parsley, honey, apricot.

Allergens: 

Contains nuts (almond).