Thai Green Chicken Curry

Cooking Instructions:

For the best results, we recommend cover with cling film and microwave for 6-7 minutes (stir after 3 minutes), or until piping hot.  

Freezer-friendly: No 

Karl Recommends:

A great dish to enjoy at home with friends. Best served with plain rice or coconut rice.

Ingredients: 

Chicken breast, coconut milk, coconut milk powder, coriander, dried basil leaves, sugar, eggplant, beans, lime leaves, turmeric, lemongrass, ginger, garlic, galangal, cumin seeds, onion, chili, water, fish sauce, chicken stock powder.

Allergens:

Contains fish sauce.